Food Writing at IFBC

cippino whisk and cleaver

For me, the highlight of IFBC were the food writing workshops. I’ve always wanted to be a writer. Scrawled across the front liner of a blue Gnome diary somewhere at the top of my closet are the words: “I’m a writer at age 8!”

(I’ve also always loved exclamation points!)

Continue reading

London Summer 2014 Ephemera

London Underground Whisk Cleaver

Despite what the thermometer says, summer is over…at least during the week; weekends still equal beach in my book. Over here we’re back to school, soccer and swim (I’m guessing you’re in a similar boat?!). But that doesn’t stop me from reliving our summer trip to London every chance I get.

Continue reading

Roasted Asparagus & Fennel

asparagus

Roasting vegetables is one of my favorite methods, no matter the time of year. I love the combination of sweet olive oil and earthy sea salt against crisp green stalks of asparagus. Or douse thinly sliced fennel with the same combination, roast a little longer, and you have a sweet, nearly caramelized treat that’s perfect for munching while prepping the rest of your menu.

Continue reading

Happy Summer!

Summer Whisk and Cleaver

Summer’s here, and we’re taking full advantage of every second … body boarding at the beach, paddle boarding at the lagoon, grilling sizzling steaks and fresh fish, and hanging out with family and friends. So I won’t miss a minute of the fun, I’m taking a break from the blog, but I’ll be back with a Labor Day menu that’s sure to please. Enjoy your summer!

xoxolisa

Chimichurri Sauce

Chimichurri Whisk and Cleaver 1

Chimichurri sauce is one of the easiest ways to add some zing to grilled meats, from steaks to chicken to fish. Chimichurri sauce whips up in a flash – even faster if you’re using a food processor. This recipe, adapted from Williams-Sonoma, uses white wine vinegar, but if your pantry is stocked with red wine vinegar use that instead. To add a touch of California sweetness, I used basil instead of oregano. And to make this recipe just a hint lighter, I reduced the olive oil by a third. But whether you use my version or the original, you won’t be disappointed.
Continue reading

The Carlsbad Fires

carlsbadfire 4

Lives are changed, every day. Weddings, funerals, first-place soccer championships … these are just a few of the life events that we expect and, in some cases, anticipate. But a nearby fire was the last thing I expected on Wednesday after spending the morning at a volunteer tea at school. Instead of clear blue skies and 92 degree weather, I, along with thousands of others in my community, saw smoke; what you see above is the fire right after it started. Scary. And yet I couldn’t smell the smoke, and so somehow I figured it was far enough away to not damage our school or our home.
Continue reading